Wine Writer Information Blog

11:11 PM

08/04/08 - Buy Wine

Another Great Buy Wine Article

Alcohol Hierarchy: The Order of Wine


As you embark on a wine tasting, you may require a variety of things: bottles of wine, a cork screw, wine glasses, a wine tasting kit, perhaps even an English accent. While this stuff may be essential, unless you know the hierarchy of the wines, they become useless.



When it comes to order of wine, it?s easy to get ahead of yourself. As bottles line the shelves, the labels coiled around their bodies like curled fingers calling you over, it takes some self discipline to not dive in too quickly, no matter how much you are drooling. Patience, when it comes to tasting wine, is more than a virtue: it?s the law.



Proper wine tasting demands that wine be consumed in a specific order. Drinking incorrectly won?t only change the way wine tastes, but it will change your perception of it: if consumed in the wrong order, you may unfairly judge a wine, spitting out your drink and cursing the bottle because its taste is altered. When a wine is tasted in the wrong order, it doesn?t stand a chance; its taste and reputation become inferior: it practically becomes light beer.



Wines that are heavy and full bodied can overpower the lighter wines, leaving the lighter wines to taste differently than they really do. For this reason, lighter wines should be tasted first. However, this can be tricky when you don?t know what a wine tastes like. It?s hard to know which ones are light and which ones are heavy: a scale is of no help and if you simply ask the wines about their mass, they will probably just lie about their weight. This is when the other senses must step in.



Using the senses of sight, smell, and - if you?re lucky enough to have it - ESP, you can usually gauge whether a wine is light or heavy. Lighter wines are dense and tend to leave thick streaks inside the glass when swirled. Heavy wines are deeper in color and their odor is more intense.



After you have predicted whether a wine is light or heavy to the best of your ability, put the wines in an order where you will consume the lighter wines first and the heavier wines second. On occasion a defective wine may find its way into your tasting. These wines may smell of rotten egg or cork and should be tasted last, if at all.



Once the lighter wines are separated from the heavier wines, the order of the wine gets a little more complex. Sparkling wines, such as champagne, have the honor of being in the front: they are the wines that have called shotgun. Next, light whites wines, such as Albari?o, should be consumed. These are followed by heavier whites. A full bodied Chardonnay fits into this category.



After whites have all been tasted, it?s time to switch colors. The change is gradual at first as rose wine comes to the table. These wines are pink in color and may be known as ?blush,? ?Rosado?, or ?Rosata.? Light reds , such as a Bardolino, and heavy reds, such as a Cabernet Sauvignon, respectively follow.



Once you?ve got the order of your wines down, the rest of the wine tasting process is simple. You just need to get a few bottles of wine, a cork screw, wine glasses, and a wine tasting kit. Some wine tasting kits may even include all the aforementioned supplies. But, even for these kits, English accents are sold separately.

Jennifer Jordan is the senior editor at http://www.savoreachglass.com With a vast knowledge of wine etiquette, she writes articles on everything from how to hold a glass of wine to how to hold your hair back after too many glasses. Ultimately, she writes her articles with the intention that readers will remember wine is fun and each glass of anything fun should always be savored.



Another short Buy Wine review

Alcohol Hierarchy: The Order of Wine


As you embark on a wine tasting, you may require a variety of things: bottles of wine, a cork screw, wine glasses, a wine tasting kit, perhaps even an...


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News about Buy Wine

You could eat wine grapes, but you wouldn't want to (Chicago Tribune)

Sat, 02 Aug 2008 09:52:11 PDT
Q : How much do the grapes picked from the vine taste like the wine? Would gewurztraminer, sauvignon blanc or tempranillo grapes have those distinctive flavors of their wines? Are they edible at all?

Taking the Mystery Out of Wine in Kirkland (Seattlest)

Fri, 01 Aug 2008 11:23:42 PDT
You can love hamburgers, go out of your way to eat them, even buy books about them, but nobody "collects" hamburgers or pretends you need an advanced degree in culinary science to "appreciate" them. Restaurants don't need a "burger master" with a fancy apron to expound on the subtleties of smoked bacon and cheddar. Nobody makes much of a fuss about the soil where the cows were raised. So ...

Advice On Buying A Wine Gift Basket For A Wine Lover

Thu, 31 Jul 2008 21:56:54 PDT
Many companies use a wine gift basket to welcome new clients or offer them as a gift in place of traditional holiday cards. Sending a wine gift basket to top customers or clients is a sophisticated way of saying thanks for your business during the past year as well as offering hope for a continued business relationship.

State wines specially priced in August, Washington Wine Mont

Thu, 31 Jul 2008 14:16:38 PDT
Now is the best time to buy WA wines in-state. Great state wide promotion of local biz!

The Proper Care and Feeding Of Cigars

Wed, 30 Jul 2008 07:24:10 PDT
Picture this: You're going to have dinner at the home of a famous wine collector - somebody famous for the quality and discrimination of his or her palate, perhaps a wealthy person who can afford to buy those vintages the rest of us can only dream of savoring.

Tips to read before buying a new fridge freezer

Wed, 30 Jul 2008 04:35:18 PDT
Make sure you read this before buying a fridge? Lots of questions to answer such as do you want clear shelves that are easy to clean, do you want a wine rack inside? A must read before purchase

Buy Biodynamic Wine

Mon, 28 Jul 2008 12:38:44 PDT
Biodynamic wine is not only 100% organic, in addition, the grower has gone beyond to try to bring the farming process more closely in tune with nature.


Petite Syrah

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12:48 AM

Wednesday 04/16/08 - Make Wine

Another Great Make Wine Article

Champagne: How the World's Most Glamorous Wine Triumphed over War and Hard Times (Book Review)



Champagne: How the World's Most Glamorous Wine Triumphed over War and Hard Times, by Don & Petie Kladstrup, is one of those lovable books that entertain while informing and educating. Despite all the historical facts one learns from reading this book, the contents are not straight-laced or highbrow, but they contain real-life vineyard stories of human interest, the intricacies in the life of champagne as it evolved into the most glamorous drink, and colorful descriptions of the Champagne region.


The history of the Champagne region is conscientiously noted from the First Crusade and the times of the Huns, to the end of World War II, to our day when the writers walk through the Oise-Aisne American cemetery. In this cemetery, the poet Joyce Kilmer is buried as well as many American soldiers and the writers visit a chapel here, inside which the names of fallen soldiers whose bodies were never recovered are carved in marble. Since this region has become so closely connected to US history, reading this book brought its subject even closer to this American's heart.


Before the First Crusade, Champagne used to be a wool region where wool-trading was the most significant business. With the First Crusade, Champagne region evolved into a hub for trade routes, replacing the quiet countryside that it was earlier. During this time, the church took control of the region, which led to the invention of champagne.


It was the monk Dom Perignon who became the inventor of champagne. Dom Perignon improved wine-making by adding bubbles to the wine through the use of yeast. Those bubbles made Champagne the drink of all history; the oddity was that Dom Perignon, all through his life, tried to find a way to keep the bubbles out of the wine after adding the yeast. Later, Napoleon's conquering armies introduced this new wine to the world.


Among the most interesting parts of the book for me were the fight over champagne as armies ran over the region and drank up its reserves and supplies, the smuggling of champagne into Russia and the United States during the Prohibition, and the Damascus rose that became the symbol of the region with its image etched--without thorns--into buildings' fa?ades and printed on anything printable.


The introduction, This Hallowed Soil, reads like poetry at places, and the style of writing and diction is sincere, simple, and relaxed throughout the book. Following the introduction are nine chapters, an epilogue, author notes, bibliography and acknowledgements.


Black and white reproductions of paintings, drawings and photos of the figures important to champagne's history add a special touch to this 286-page, hardcover book in its middle. The ISBN for the book is 0060737921.


The authors,Don and Petie Kladstrup, are journalists. They have a previous book "Wine and War: The French, the Nazis, and the Battle for France's Greatest Treasure," which was released in 2002. Donald Kladstrup, a foreign correspondent for ABC and CBS television news, is the winner of three Emmys and the Alfred I. DuPont--Columbia University, Robert F. Kennedy Memorial, and Overseas Press Club of America awards for journalism. His wife, Petie Kladstrup, is a freelance writer who writes about France and French life.


Read the book. I loved it.




About the Author


Joy Cagil is an author on http://www.Writing.Com/
which is a site for Writers
Her portfolio can be found at http://www.Writing.Com/authors/joycag.



Thoughts about Make Wine

Wine Cellars and Wine Storage


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Make Wine in the news

Snooth Launches "My Wines"

Thu, 01 Nov 2007 00:00:01 PDT
(PRWEB) November 1, 2007 -- Snooth has launched its "My Wines" page which allows users to build and manage their personal wine cellars, maintain wish-lists, track reviews and tasting notes....

Find The Best Wine Deals Online

Tue, 06 Nov 2007 00:00:01 PST
San Francisco, CA (PRWEB) November 6, 2007 -- Vinquire.com, a San Francisco based wine portal, today unveils a free wine search engine enabling users to search for wines at over 3,300 U.S. wineries...

Helen's Garden, Baltimore MD

Mon, 28 Jan 2008 14:44:34 PST
A social drinkers review of a restaurant in the Canton neighborhood of Baltimore MD. Great wine with an even greater happy hour.

Butlers Wine Cellar

Tue, 29 Jan 2008 08:53:55 PST
A review of Butlers wine Cellar

Winter Wine Review

Wed, 30 Jan 2008 01:28:24 PST
Wineware's first Winter Wine Review for two bottles of Wine

Wines of FreshDirect: Chardonnay With Lots Pineapple

Wed, 30 Jan 2008 11:34:52 PST
An interesting Australian Chardonnay that gives pineapple early and often. This would be a nice suggestion for those people that want to drink more wines. Eric Hazard continues to review the wines of FreshDirect on AmericanMadness.com.


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